Dec 31, 2022 – Jan 1, 2023

8 tables of 4 diners available at $2300 per table
Free pour wine and beer until 10 pm

Menu
– Green papaya salad
– Vegetarian spring rolls
– Tom Yum Gung (Tiger prawn)
– Boat noodles (pork) or vegetarian pad Thai
– Pineapple chicken fried rice or shrimp fried rice
– Beef or vegetarian red curry
– Panna cotta dessert

Full payment required at time of reservation